Piedmontese Appetizer Without Tuna

Here is the Antipasto Piemontese in a vegetarian version. Five types of vegetables in proportion cooked in tomato sauce and with the addition of green olives at the end of cooking.

Ingredients:
Tomato sauce, carrots, CELERY, Borettane onions, peppers, green beans, cauliflower, white wine vinegar, sunflower seed oil, white wine, green olives, beet sugar, salt. May contain traces of SULPHITES.

Handcrafted product - Contains no preservatives

Nutritional information - Average values ​​per 100 g
Energy 81.2 Kcal/339.9 KJ
Fat 4.4 g
of which saturated 0.5 g
Carbohydrates 6.5 g
of which sugars 5 g
Protein 3.9 g
Salt 1.2g